Cookies & Cream Pudding Pops
These Cookies & Cream Pudding Pops are a delightful treat that combines the creamy goodness of vanilla pudding with the crunch of chocolate sandwich cookies. Theyre perfect for cooling down on a hot day or as a fun dessert for any occasion.
Ingredients:
- 2 cups milk
- 1 package 3
- 4 ounces instant vanilla pudding mix
- 1 cup crushed chocolate sandwich cookies
- 1 cup whipped cream or whipped topping
Instructions:
In a mixing bowl, whisk together milk and instant vanilla pudding mix until well combined and smooth
Stir in crushed chocolate sandwich cookies
Fold in whipped cream or whipped topping until evenly incorporated
Pour the mixture into popsicle molds, filling each mold almost to the top
Insert popsicle sticks into the molds and freeze for at least 4 hours or until solid
Once frozen, remove the popsicles from the molds by running them under warm water for a few seconds
Serve and enjoy



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