Chocolate Banana Popsicle

Enjoy these soft, fudgy popsicles made with dairy-free chocolate and ripe bananas. Theyre the best treat you can have at any time of the day without feeling bad about it

Ingredients:

• 4 ripe bananas
• 1/2 cup dairy-free chocolate chips
• 1 tablespoon coconut oil
• 1/4 cup chopped nuts optional

Instructions:

Cut bananas in half and peel them

Put a popsicle stick in each half and set them on a baking sheet lined with parchment paper

Melt the chocolate chips and coconut oil together in a bowl that can go in the microwave

Stir the mixture until it is smooth

Spread the chocolate out on each banana pop as you dip it in it

You can roll the chocolate-covered banana in chopped nuts if you want to

Spread the bananas out again on the baking sheet

Freeze them for at least two hours, or until they are firm

You can enjoy your fudgy vegan chocolate banana popsicles after they are frozen